Made Sauerkraut but been a little scared to try Kimchi? Learn the best recipe for homemade kimchi, what ingredients to use, how to make a vegan kimchi and ideas for using the kimchi paste.

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Want to make better coconut yogurt? Tired of using expensive probiotic pills and getting runny results? Read our foolproof method for making proper coconut yogurt at home.

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Join us on a journey to find the best Caesar salad recipe and how to make homemade Caesar dressing and the classic chicken Caesar salad recipe. Tips on growing Romaine lettuces and Vegan Caesar recipe.

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This easy make-ahead frozen cherry ice cream dessert is a show stopper and so simple to make.

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Old fashioned ginger beer bugs are something many of us remember from our childhood, and although you can google recipes for making ginger beer that involve yeast and seem to be ready to drink pretty much immediately, that is not the ginger beer that I remember from mine. Proper ginger beer takes time and makes funny noises as it blips away on the bench. Read on for a recipe 

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Chips, or crisps as they are sometimes called, are back on the menu. Now that we've grown-up and obtained sophisticated palates we have some very good chippies on offer. But, much as we love them they still best enjoyed in moderation. Being relatively high in salt and fat, fifteen chips is an adult recommended serving. Sounds a little too moderate for me, so here's how to make them yourself with a fraction of the salt and oil. Use them as a cracker alternative with cheese and dips too.

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