These wooden pounders help you make fermented cabbage pickles like Sauerkraut and Kimchi.
We love this design because:
- it is made from a single piece of solid timber with no glue or plastic
- it has a large stomper face
- of the easy-grip handle doesn't slip out of your hand
- it is lightweight and easy to get into jars
We also use it as a food mallet in the kitchen as a:
- stomper for packing pickle jars
- pastry tamper
- crusher pestle for spices
- meat tenderising mallet
- muddler for cocktails
Interested in Fermentation?
Learn to make kimchi with our step by step authentic kimchi recipe.
Get the Fermentation Recipe book in our Easy Fermentation Starter Kit.