Plant Based Yogurt Starter Culture for Dairy-Free Nut & Seed Milk Yogurts
Regular price $12.90
Unit price per
Make your own fresh dairy-free yogurt from your choice of plant milk. Just add your favourite nut or seed milk and follow the recipes provided.
Makes: 5 x 1-litre batches of yogurt
Recipes include:
- Coconut
- Almond
- Cashew
- Soy
- Nut & Seed Blends
Save money on plant-based yogurts by making it at home with your choice of nut milks.
Don't use expensive probiotic tablets that are not designed for yogurt fermentation.
This safe and cost-effective dairy-free yogurt starter contains specific strains for culturing plant-based yogurts.
Each pack contains:
- 5 sachets of organic base
- 5 sachets of starter culture
- Detailed recipe pamphlet
Watch our videos for more information on making dairy-free yoghurts at home.
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Ingredients: Organic Rice Starch, Agar, Streptococcus thermophilus, Lactobacillus acidophilus, Lactobacillus delbrueckii subsp. bulgaricus, Bifidobacterium
Net WT: 60 g
Contains: 5 Packs
Makes: 5 liters (5 quarts) of yogurt
Storage: Freezer
COO: Made in NZ from imported ingredients
Milk to use: Your choice of plant-based milk. Refer to recipes for guidance.