Cheese Starter Culture for Fresh Soft Cheeses
Regular price $11.90
Unit price per
The family of soft cheeses are some the easiest and most often made of all home dairy. Ready to eat quickly and using small quantities of milk they make a perfect place to start your home cheese making journey.
The Culture Cupboard® five-pack of Soft Cheese culture contains 5 sachets, each makes 4 litres (4 quarts) of milk into a wide range of soft cheeses. We use this culture for everything from Feta to Cream Cheese and Cultured Butter.
To drain your soft cheeses, we recommend our Easy Cheese Making Set.
- GMO free Maltodextrin,
- Lactococcus lactis subsp. cremoris,
- Lactococcus lactis subsp. lactis,
- Lactococcus lactis subsp. lactis biovar diacetylactis.
ALLERGENS & STORAGE
- Allergen: Milk
- Store in the freezer
- Shelf life 8-10 months
COO: Made in NZ from imported ingredients
Okay, beginner here again. I made cottage cheese and used the soft cheese starter; what a breeze to use. It does exactly what it says, even when I thought it wouldn't do it within the 12 hours as I was nervous about the heat and humidity here. High-five Country Trading : )
The sour cream was so nice, easy to make too although couldn’t get to temp in double boiler
We are very happy with this product. We have tried lots of different starters and recipes for making cream cheese and haven't found any thing that has given us the end results we want till we bought this product. So thanks a lot. Its amazing.
Great culture. Works well. Made my first chevre and love it. Will definitely be supporting again
Funny, I pride myself on not being a groupie.
An hysterical fan.
But with the country trading co: Honestly they are amazing. They really focus on quality and develop everything that interests me in such a quality way.
Very happy. A raging fan. Slightly embarrassed :)